SHSA covers herbs, spices, wildcrafted products and natural health products from the field to the shelf.

Their members grow, collect, research, process, develop and buy/sell/promote these products from a wholesale to retail level.

Examples of spices that are grown on a field scale are coriander, caraway, fenugreek, dill and anise.

Borage is an example of a natural health product grown and processed in Saskatchewan as is Seabuckthorn.

Examples of wild products collected and processed by members are wild rice, mushrooms, chaga, labrador tea and a variety of berries and forest products.

Examples of medicinal herbs grown are echinacea, red clover, dandelion etc.

The range of culinary herbs grown is vast including basil, rosemary, oregano, garlic, etc.

SHSA works with the Hemp industry as a sister association and encompasses Hemp under their GACP program.

The capacity to grown, process and develop products is vast and the skills well honed in Saskatchewan and in Canada - so buyers can be confident that contracts can be fulfilled with premium products.